I love fresh, hot-out-of-the-oven, home baked bread and I bet it is a pretty safe bet that you do too. If you are like me, though, you probably aren’t very fond of the kneading part. I have some things to assist me with the kneading part like my Kitchen Aid mixer with the dough hook and my bread machine but I still didn’t make bread very often. A couple of years ago, I saw a recipe somewhere on line that sounded too good to be true. I was telling my friend Kelly’s mom about it and she said, “Oh, I have that cookbook.” Of course, I immediately asked to borrow it and devoured it from cover to cover. A Surprising New Way to Make Home Baked Bread…
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